Honesty, Humility, and Respect for Tradition

We brew honest craft beer with humility and respect for tradition. We use only the best ingredients and don't pretend to be anything we're not—that's why you'll feel at home here. Alongside freshly tapped beer, we serve the best food made from ingredients provided by local suppliers: vegetables from Lednice, cheese from Dolní Dunajovice, and cured meats from Podivín. Local ingredients are not just a phrase for us, but our number one principle. We are open year-round.

We are the Pub of the Year 2023 according to Gourmet South Moravia. We are featured on Lukáš Hejlík's gastromap.

Menu Reservation

In our newly opened restaurant, we create an experience you will remember. Our own perfectly chilled and expertly poured beer is an essential part of the excellent food here.

"With regional ingredients, you can create anything from traditional goulash to light gourmet dishes. The sky's the limit when it comes to creativity. That is precisely the concept of our kitchen – combining traditional, honest craftsmanship with a modern approach to dining."

David Bednář
restaurant manager

"To accompany the great food, we proudly serve our own beer, which we decided to start brewing in the heart of wine country. And why in South Moravia? Why not!?"

Adam Kareš